ECO-FRIENDLY
ADDS VALUE TO THE LAND
INCREASES EFFICIENCY
ADDING VALUE TO THE SOIL

BERDOKA 2 SOIL

ORGANIC SOLID FERTILIZER

Keep away from children and food.
Avoid eye and skin contact.
Do not inhale or swallow the particles.
Use mask, gloves and goggles.

SAFETY RULES IN USE

Warning: Keep away from food and children. Not effective by contact and stomach. It is not harmful to bees, birds, fish, beneficial insects.
Shake before use.

Miscibility

It can be applied by mixing with insecticides, herbicides, solid and liquid fertilizers. It does not mix with heavy copper drugs and some chalky compounds. Jar test is recommended in such applications.

COMPANY STATEMENT

The company guarantees that it is manufactured in accordance with the specified composition and that the written recommendations are followed if it is used within the conditions specified on the label. Damage, loss and responsibility that may occur due to incorrect application of the product, not using it on time, incorrect storage belongs to the user.

STORAGE CONDITIONS

It should be stored between 5 and 30°C in a moisture-free and dry environment without direct sunlight. Packages should never be turned upside down during transportation and storage.

GUARANTEED CONTENT W/W
*pH ( 20 oC) 8,0
Ec ( 20 oC) 3,6
*Org. Mad. (70 oC- 550oC) 62,7
*Nem (70 oC) 48,8
Organic Carbon 22,3
C/N 9,7
Total (hümik+fülvik) (Rc:0,51) 34,6
Organic Nitrogen 2,1
Total Nitrogen ( N) 2,3
Total Phosphorus Penta Oxide (P2O5 ) 2,08
Water Soluble Potassium Oxide (K2O) 2,17

 

PRODUCT USE TIME AND DOSES
Plants Dose   Usage Period
Vegetables: (Tomato, cucumber, pepper, eggplant, spinach, purslane, zucchini, radish, okra, broccoli, artichoke, chicory, cauliflower, celery, parsley, chickpeas, leek, arugula, garlic, turnip, cress, brussels sprouts, pointed like pepper) 80-90kg
1 da greenhouse area
100-120 kg
1 da in the open area
from the ground While preparing the soil before planting, the required amount is added to the soil and the soil is mixed at a depth of 20 cm.
Farm plants 130-160 kg product per 1 ha from the ground While preparing the soil before planting, the required amount is added to the soil and the soil is mixed at a depth of 20 cm.
Flowers, melon, watermelon, pumpkin 80-100 kg product per 1 ha from the ground While preparing the soil before planting, the required amount is added to the soil and the soil is mixed at a depth of 20 cm.
Fruit Trees: (Plum, peach, apricot, cherry, cherry, black berry, cranberry, oleaster, nut, rosehip, apple, pear, quince, hinnap, hawthorn, arbutus, medlar, walnut, almond, hazelnut, pistachio, chestnut, pine nut , mulberry, black mulberry, raspberry, blackberry, currant, gooseberry, myrtle, gilaboru, red chrysanthemum, lemon, orange, tangerine, grapefruit, citrus, chamomile, laym, bergamot, kumquat, red lemon, pomegranate, persimmon, fig , kiwi, pecan, artvin date, olive, loquat, avocado, fejoa, prickly pear, citron, locust, manga, guava, papaya, lychee, anona, pineapple, date, cocoa, coconut) 4-5 kg ​​product tree or 200-300 kg product per 1 ha from the ground It is applied to the crown projection of the trees between February and March and mixed into the soil.
Citrus 3-4 kg product tree or 180-200 kg product per 1 ha from the ground It is applied to the crown projection of the trees between February and March and mixed into the soil..
Cotton 100-150kg of product per 1 ha   While preparing the soil before planting, the required amount is added to the soil and the soil is mixed at a depth of 20 cm.
Bond 2-3 kg product tree or 150-200 kg product per 1 ha from the ground It is applied to the crown projection of the trees between February and March and mixed into the soil.
Banana 1-2 kg product tree or 150-200 kg product per 1 ha from the ground It is applied from the fruit formation period.